Louis Jadot

Clos Saint Jacques Gevrey-Chambertin 1er Cru Pinot Noir

9.210 ratings
9.14 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Spencer T. Hess

My first time trying this wine. Disappointing. I knew it wasn’t going to be spectacular because it’s 2012 vintage. Difficult year. The wine is kind of harsh, dry and hard to drink. I don’t think it’s shut down or will be improving with more bottle age. This was the last year Jacques Lardiere made wine at the domaine. I’m not sure if he is retired or if he’s now working & consulting in Oregon. I opened my last bottle of Jadot 2014 CSJ about a month ago & that was very good. When it first shipped over it was very thin & simplistic but some of the dark/black fruit the CSJ cru is known for was starting to emerge from that bottle.

My first time trying this wine. Disappointing. I knew it wasn’t going to be spectacular because it’s 2012 vintage. Difficult year. The wine is kind of harsh, dry and hard to drink. I don’t think it’s shut down or will be improving with more bottle age. This was the last year Jacques Lardiere made wine at the domaine. I’m not sure if he is retired or if he’s now working & consulting in Oregon. I opened my last bottle of Jadot 2014 CSJ about a month ago & that was very good. When it first shipped over it was very thin & simplistic but some of the dark/black fruit the CSJ cru is known for was starting to emerge from that bottle.

Jun 21st, 2023
Spencer T. Hess

Not ready. Needs a few more years in bottle. 2012 Jadot CSJ

Tasted 2/7/20

Not ready. Needs a few more years in bottle. 2012 Jadot CSJ

Tasted 2/7/20

Feb 8th, 2020
Eric Guido

Remarkably pure and radiant, showing focused cherry fruit, and adding nuance as dusty soil, herbs, minerals, and floral tones joined the mix. It was youthfully tight and lifted on the palate, yet already enjoyable on its potential alone with tart berry, hints of spiced citrus, crushed stone minerality and brisk acidity. This is so young and full of potential yet hard to resist already.

Remarkably pure and radiant, showing focused cherry fruit, and adding nuance as dusty soil, herbs, minerals, and floral tones joined the mix. It was youthfully tight and lifted on the palate, yet already enjoyable on its potential alone with tart berry, hints of spiced citrus, crushed stone minerality and brisk acidity. This is so young and full of potential yet hard to resist already.

Nov 11th, 2015
Spencer T. Hess

Note

It’s possible this 2012 Jadot Clos Saint Jacques bottle was damaged from heat.

Note

It’s possible this 2012 Jadot Clos Saint Jacques bottle was damaged from heat.

Jul 4th, 2023
Richard Portes

17.5+ marginally superior to the Clos de la Roche Lignier - same vintage

17.5+ marginally superior to the Clos de la Roche Lignier - same vintage

Dec 23rd, 2022
Shuji Nakata

Long lasting berry on a pallet.

Long lasting berry on a pallet.

Aug 13th, 2017
Michael Dierberg

Good now but will this be worth the price of admission in 10 years?

Good now but will this be worth the price of admission in 10 years?

Jan 15th, 2017
Pinotman /// Andreas

Quite dark. Blackberry with a hint of forest floor. Deep, complex and closed. I suspect this will be really good 3-4 years from now.

Quite dark. Blackberry with a hint of forest floor. Deep, complex and closed. I suspect this will be really good 3-4 years from now.

Jun 3rd, 2016
Larry Halff

Yes!

Jun 19th, 2015
Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.8

Louis had this 10 years ago

Louis had this 10 years ago

Dec 24th, 2014