Louis Jadot

Grands-Echezeaux Grand Cru Pinot Noir

9.43 ratings

9.41 pro ratings

Flagey-Echézeaux, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.4

Don’t want the secret to get out but an amazing wine that bucks the reputation of its vintage.

Don’t want the secret to get out but an amazing wine that bucks the reputation of its vintage.

Sep 20th, 2019

9.4

One of the best 97 burgs I've had. No stewed fruit, just clean red fruit, berries and a touch of mint. Showing beautifully

One of the best 97 burgs I've had. No stewed fruit, just clean red fruit, berries and a touch of mint. Showing beautifully

Sep 2nd, 2017

Stanley Barrios

9.4

Stanley had this 6 years ago

Stanley had this 6 years ago

May 19th, 2019

Carla had this 9 years ago

Carla had this 9 years ago

Dec 18th, 2015