![Leslee D. Miller Leslee D. Miller](https://s3.amazonaws.com/delectable-profile-photos/leslee-miller-1421196687-2ef751c35722_250x250.jpg)
Tried on the @loveblockwine PinotNoir for the 1st time tonite. Paired it to my Gr Chile Chx Chili & the pairing was spot on!
Here's what I ❤️'d about this wine: The dk lusty aromas of blk cherry, cinnamon & cassis. And the wine's fresh rspbry, mulled strwbry, dried basil, zip of licorice & textured spice box mouthfeel. Easy to drink & a fab pairing to a Sunday night in, #valentinesday & more.
What I didn't like: The pricepoint😕 On the shelf for $37. A wine I wouldn't pay much more than $25 for. In the end, a nice lil NZ sipper, just a wee over priced.
Tried on the @loveblockwine PinotNoir for the 1st time tonite. Paired it to my Gr Chile Chx Chili & the pairing was spot on!
Here's what I ❤️'d about this wine: The dk lusty aromas of blk cherry, cinnamon & cassis. And the wine's fresh rspbry, mulled strwbry, dried basil, zip of licorice & textured spice box mouthfeel. Easy to drink & a fab pairing to a Sunday night in, #valentinesday & more.
What I didn't like: The pricepoint😕 On the shelf for $37. A wine I wouldn't pay much more than $25 for. In the end, a nice lil NZ sipper, just a wee over priced.
1 person found it helpfulFeb 8th, 2016![John Zuzek John Zuzek](https://graph.facebook.com/1501080061/picture?type=large)
Nice Otago Pinot Noir. Raspberries, cinnamon and wild mushrooms with a tart strawberry finish.
Nice Otago Pinot Noir. Raspberries, cinnamon and wild mushrooms with a tart strawberry finish.
Mar 25th, 2017![Cassandra Tran Cassandra Tran](https://s3.amazonaws.com/delectable-profile-photos/cassandraromero-1473305617-5e5cfab3ef27_250x250.jpg)
Pretty nice Pinot, from New Zealand. Paired well with charcuterie and dark chocolate. And I love the label!
Pretty nice Pinot, from New Zealand. Paired well with charcuterie and dark chocolate. And I love the label!
Mar 15th, 2017![Eric Vrtis Eric Vrtis](https://graph.facebook.com/2341940/picture?type=large)
Quite a nice balance of black cherry, mushrooms, dried rosemary/basil, and toast.
Quite a nice balance of black cherry, mushrooms, dried rosemary/basil, and toast.
Jul 10th, 2016