Luc Pirlet

Reserve Les Barriques Pays d'Oc Viognier

8.92 ratings
-no pro ratings
Languedoc Roussillon, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Sarah Bownds

Good with spicy Cajun fare.

Good with spicy Cajun fare.

Dec 30th, 2012
Jacob Stilley

Jacob had this 12 years ago

Jacob had this 12 years ago

Aug 2nd, 2012