Maldonado Vineyards

Parr Vineyard Pinot Noir

9.03 ratings
-no pro ratings
Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tom Wildenhaus

Nice wine but not my flavor profile

Nice wine but not my flavor profile

May 15th, 2016
John Arrington

John had this 10 years ago

John had this 10 years ago

Feb 23rd, 2017
Andrew Forsman

Andrew had this 10 years ago

Andrew had this 10 years ago

Jul 9th, 2016