Marie Courtin

Efflorescence Extra Brut Champagne Pinot Noir

9.33 ratings
9.31 pro ratings
Aube, Champagne, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jay Kline

Popped and poured; enjoyed over the course of a couple of hours. This bottle of Efflorescence from the 2016 vintage pours a pale, salmon, gold color with a persistent mousse made from the tiniest, most beautiful bubbles. Gorgeous fruit leaping from the glass: strawberries, golden raspberries, white peach, lemons, a whiff of brioche, limestone minerals...oh, the minerals! Incredible freshness. Acid is high, but the fruit does such a great job in bringing balance. The finish is medium with chalk-like minerals. This is a really lovely, biodynamic Champagne. Maybe the pendulums Dominique uses in the vineyards do make a difference? Drink now or over the next 15+ years with ease. Disgorged July 2022.

Popped and poured; enjoyed over the course of a couple of hours. This bottle of Efflorescence from the 2016 vintage pours a pale, salmon, gold color with a persistent mousse made from the tiniest, most beautiful bubbles. Gorgeous fruit leaping from the glass: strawberries, golden raspberries, white peach, lemons, a whiff of brioche, limestone minerals...oh, the minerals! Incredible freshness. Acid is high, but the fruit does such a great job in bringing balance. The finish is medium with chalk-like minerals. This is a really lovely, biodynamic Champagne. Maybe the pendulums Dominique uses in the vineyards do make a difference? Drink now or over the next 15+ years with ease. Disgorged July 2022.

Dec 29th, 2023
Joe Weinberger

From magnum. Wonderful savory edge.

From magnum. Wonderful savory edge.

Oct 25th, 2022
Justin Hurst

Justin had this a year ago

Justin had this a year ago

Sep 13th, 2023