
A blend of Grenache Blanc, Maccabeu, Roussanne, and Marsanne, Mas Amiel crafts a taut white Côtes du Roussillon of precision and and character. Saline and mineral - it captures the salty ocean breeze, alongside tart flavors of lime pith and starfruit. Clean, refreshing, and joyful.
A blend of Grenache Blanc, Maccabeu, Roussanne, and Marsanne, Mas Amiel crafts a taut white Côtes du Roussillon of precision and and character. Saline and mineral - it captures the salty ocean breeze, alongside tart flavors of lime pith and starfruit. Clean, refreshing, and joyful.
Apr 19th, 2018