Mas Champart

Causse du Bousquet Saint-Chinian Red Blend

8.911 ratings

9.11 pro ratings

Saint-Chinian, Languedoc, Languedoc Roussillon, France

Red Blend

Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese

Top Notes For

9.2

Excellent stuff!

Excellent stuff!

Jan 8th, 2017

9.3

I am so glad I gave this wine a second, more sober, look. I have been harsh on Grenache/Grenache blends, but it just reinforced the fact that one can only judge wines, not varieties. This wine just needed 4 days of air before its real self could appear. It is a profound expression of red fruit with notes of persimmon, bay leaf, orange rind, and more. An aged bottle should be very good.

I am so glad I gave this wine a second, more sober, look. I have been harsh on Grenache/Grenache blends, but it just reinforced the fact that one can only judge wines, not varieties. This wine just needed 4 days of air before its real self could appear. It is a profound expression of red fruit with notes of persimmon, bay leaf, orange rind, and more. An aged bottle should be very good.

Nov 21st, 2015

9.2

Isabelle Champart makes luscious velvety wines that go perfectly with the warm Mediterranean night.

Isabelle Champart makes luscious velvety wines that go perfectly with the warm Mediterranean night.

Aug 1st, 2015

8.6

A very nice wine with grilled beef or bison

A very nice wine with grilled beef or bison

Dec 23rd, 2014

Harvest production at Hirsch and Cobb Wineries

9.1

John had this 9 years ago

John had this 9 years ago

Dec 30th, 2015

8.2

Rachel had this 6 years ago

Rachel had this 6 years ago

Aug 14th, 2018

9.1

Rich had this 8 years ago

Rich had this 8 years ago

Aug 31st, 2016

9.0

Thomas had this 8 years ago

Thomas had this 8 years ago

May 20th, 2016

9.2

DAVID had this 9 years ago

DAVID had this 9 years ago

Feb 18th, 2016

8.3

Eric had this 9 years ago

Eric had this 9 years ago

Feb 15th, 2016