Massena

Barbera

8.91 ratings
8.91 pro ratings
Barossa Valley, Barossa, South Australia, Australia
Barbera
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Kelli White

Associate Editor at Vinous. Author of Napa Valley, Then & Now.

8.9

My first Australian Barbera did not disappoint. Bright and juicy and totally fun, with a little bit of bottle age to smooth out the edges. Yum.

My first Australian Barbera did not disappoint. Bright and juicy and totally fun, with a little bit of bottle age to smooth out the edges. Yum.

Mar 28th, 2016