Matawhero

Church House Barrel Fermented Gisborne Chardonnay

9.81 ratings
-no pro ratings
Gisborne, North Island, New Zealand
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Ian Benson

Ian had this 9 years ago

Ian had this 9 years ago

Sep 9th, 2015