We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Matt Parish

Anderson Valley Pinot Noir

9.03 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Explore related

Matt ParishAnderson Valley, North CoastPinot Noir
Top Notes For
Jeremy.Buss
9.1

Dark, musty berries on the nose that signal a deeper red but take a taste and it feels smoother. Still a darker red that seems typical of Andersen and Russian River Valley Pinots. Glad to had more bottles on the rack.

Dark, musty berries on the nose that signal a deeper red but take a taste and it feels smoother. Still a darker red that seems typical of Andersen and Russian River Valley Pinots. Glad to had more bottles on the rack.

Jun 19th, 2024
James Scurlock
9.0

Went well with steak

Went well with steak

Jul 6th, 2023
Kevin Sigourney
8.8

Kevin had this a month ago

Kevin had this a month ago

Nov 23rd, 2024