Mauritson Wines

Dry Creek Valley Sauvignon Blanc

8.97 ratings
8.81 pro ratings
Dry Creek Valley, Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Jennifer Alvarez

Light, smooth, balanced. I think it would taste bested to Drink extra cold.

Light, smooth, balanced. I think it would taste bested to Drink extra cold.

Jul 3rd, 2018
Rob Iracane

Citrus and stone fruit notes. Powerful for a white.

Citrus and stone fruit notes. Powerful for a white.

Jan 20th, 2018
Natalie Griffin

one month in oak; subtle oakiness adds creme and body. citrus rind.

one month in oak; subtle oakiness adds creme and body. citrus rind.

Jul 25th, 2017
Anna Erkalova

dry and good for sushi.

dry and good for sushi.

Jun 3rd, 2017
Brent S

Brent had this 7 years ago

Brent had this 7 years ago

Feb 13th, 2018
Ryan Alvarez

Ryan had this 6 years ago

Ryan had this 6 years ago

Jul 3rd, 2018
Adam Schoenling

Adam had this 7 years ago

Adam had this 7 years ago

Jul 8th, 2017