Maxem Wines

UV Vineyard Pinot Noir

9.47 ratings
9.41 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Edmond Bordelon

One year later and now trying the 2016 vintage again, it is spot on from the 2015 I reviewed. Winemaker Sam Kaplan continues to extract excellence from the UV Vineyard.

One year later and now trying the 2016 vintage again, it is spot on from the 2015 I reviewed. Winemaker Sam Kaplan continues to extract excellence from the UV Vineyard.

Aug 12th, 2020
Pete Talala

Super effort from UV grapes!

Super effort from UV grapes!

1 person found it helpfulJun 14th, 2019
Stephen

An hour decant later, Sam and Nancy have outdone themselves with their 2nd vintage. Such a bold, complex Pinot with delicious perfectly ripe fruit and a loongggggg finish. I can't wait to see where these go over the next few years.

An hour decant later, Sam and Nancy have outdone themselves with their 2nd vintage. Such a bold, complex Pinot with delicious perfectly ripe fruit and a loongggggg finish. I can't wait to see where these go over the next few years.

1 person found it helpfulApr 12th, 2019
Stacy Megica Lewis

Love this!!!

Love this!!!

Jul 22nd, 2019
Pinotman /// Andreas

Big bold and a fruit bomb. If you like this this wine is for you. I have a hard time to drink this. Lacks acid.

Big bold and a fruit bomb. If you like this this wine is for you. I have a hard time to drink this. Lacks acid.

Jun 8th, 2019
David Racich

Nice work on this vintage! Absolutely incredible, surprising!

Nice work on this vintage! Absolutely incredible, surprising!

Jan 6th, 2019
Stacy Megica Lewis

Stacy had this 6 years ago

Stacy had this 6 years ago

Dec 2nd, 2018