Meinklang

Burgenland Red Zweigelt Blaufrankisch

8.97 ratings

9.11 pro ratings

Burgenland, Austria

Zweigelt, Blaufränkisch

Pork, Mushrooms

Top Notes For

Emily Kresie-Harrington

9.1

2018 vintage. 60 Zweigelt 30 Blaufrankisch 10 St. Laurent, Demeter certified. Light-bodied, elegant, and floral-spicy. Candied cherry, red plum, candied violet, red apple peel, crabapple, pomegranate, perfuminess reminiscent of nutmeg, allspice, and incense. Good warm weather red for fans of PN and Beaujolais.

2018 vintage. 60 Zweigelt 30 Blaufrankisch 10 St. Laurent, Demeter certified. Light-bodied, elegant, and floral-spicy. Candied cherry, red plum, candied violet, red apple peel, crabapple, pomegranate, perfuminess reminiscent of nutmeg, allspice, and incense. Good warm weather red for fans of PN and Beaujolais.

Oct 20th, 2020

9.0

Dark fruit, juicy, cherries, leather

Dark fruit, juicy, cherries, leather

Jul 16th, 2020

8.7

Debbie had this 5 years ago

Debbie had this 5 years ago

Dec 25th, 2019

9.2

Sean had this 8 years ago

Sean had this 8 years ago

Dec 28th, 2016

8.5

Rob had this 9 years ago

Rob had this 9 years ago

May 22nd, 2016

Rebecca Mezzack

8.8

Rebecca had this 9 years ago

Rebecca had this 9 years ago

Mar 19th, 2016