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Montalto Vineyards

Estate Mornington Peninsula Pinot Noir

9.14 ratings
-no pro ratings
Mornington Peninsula, Port Phillip, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Montalto VineyardsMornington Peninsula, Port PhillipPinot Noir
Top Notes For
Kim Stanbro
8.6

Wine #1 of our Friday neighborhood stoop sitting. Disappointed in this Pinot- it seemed burnt- like toast but not in a good way. Also cherries- burnt cherries. Lugged this sucker from Australia- tasted better at the winery (as most do.)

Wine #1 of our Friday neighborhood stoop sitting. Disappointed in this Pinot- it seemed burnt- like toast but not in a good way. Also cherries- burnt cherries. Lugged this sucker from Australia- tasted better at the winery (as most do.)

Jul 8th, 2017
Kim Stanbro
9.2

Free wine!!! This is what you get when you buy a case at the tasting room/cellar door to send to the states. Much thanks and love to my wonderful Melbourne hosts. Oh, the wine is great! A hint of pineapple?

Free wine!!! This is what you get when you buy a case at the tasting room/cellar door to send to the states. Much thanks and love to my wonderful Melbourne hosts. Oh, the wine is great! A hint of pineapple?

Aug 5th, 2016
Gary Cheng
8.6

Gary had this 8 years ago

Gary had this 8 years ago

Jul 29th, 2016
A
9.8

A had this 9 years ago

A had this 9 years ago

Apr 2nd, 2016