Monteabellón

5 Meses en Barrica Ribera del Duero Tempranillo

9.13 ratings
-no pro ratings
Ribera del Duero, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Mark S.

Never felt this kind of aroma, but I knew this is first glass just after opening. Taste is also still closed. At least 15 minutes is definitely necessary, otherwise same feeling as me would come. Burning aroma. Marron. Enough tanning. Black fruits calm aroma is nice. @890, 1271, 181029

Never felt this kind of aroma, but I knew this is first glass just after opening. Taste is also still closed. At least 15 minutes is definitely necessary, otherwise same feeling as me would come. Burning aroma. Marron. Enough tanning. Black fruits calm aroma is nice. @890, 1271, 181029

Oct 29th, 2018
Harold Duverge

Harold had this 3 years ago

Harold had this 3 years ago

Jun 26th, 2021
Dick Schinkel

Dick had this 7 years ago

Dick had this 7 years ago

Aug 28th, 2017