Monteabellón

5 Meses en Barrica Ribera del Duero Tempranillo

9.13 ratings

-no pro ratings

Ribera del Duero, Castilla y León, Spain

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Mark S.

8.9

Never felt this kind of aroma, but I knew this is first glass just after opening. Taste is also still closed. At least 15 minutes is definitely necessary, otherwise same feeling as me would come. Burning aroma. Marron. Enough tanning. Black fruits calm aroma is nice. @890, 1271, 181029

Oct 29th, 2018