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Moondarra Winery

Samba Side Pinot Noir

9.41 ratings
-no pro ratings
Gippsland, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Moondarra WineryGippsland, VictoriaPinot Noir
Top Notes For
Gabby
9.4

Really loved this - burnt ends dinner with saniya (uni toast, steak frites, duck heart, beef curry tacos). Deeper red than usual pinot. Super Smokey on the nose, with cherries, because it’s grown in volcanic soil. Heavier for a pinot, burnt cherries taste, I think light spice?

Really loved this - burnt ends dinner with saniya (uni toast, steak frites, duck heart, beef curry tacos). Deeper red than usual pinot. Super Smokey on the nose, with cherries, because it’s grown in volcanic soil. Heavier for a pinot, burnt cherries taste, I think light spice?

Jun 26th, 2021