Drank 6/13/19. Tasting event. Tasting pour.
Oak, and a touch of pear on the nose. Nicely balanced with green apple, vanilla, pear, and oak. Medium, dry finish
4/21/8/4/3 +50 =90 Pts
Drank 6/13/19. Tasting event. Tasting pour.
Oak, and a touch of pear on the nose. Nicely balanced with green apple, vanilla, pear, and oak. Medium, dry finish
4/21/8/4/3 +50 =90 Pts
Jun 13th, 2019
Moone Tsai tasting on our Nashville getaway. Started with the Chardonnay. Using our metal travel glasses, so there is no notes on color. The nose gives me an initial impression of the salinity of an ocean breeze over sea water. I also get pineapple on the nose. Mouthfeel is full-bodied. This wine is complex with hints of oak and a notes of creamy bananas foster. This is one of the best Chardonnay’s I’ve had. So much going on.
Moone Tsai tasting on our Nashville getaway. Started with the Chardonnay. Using our metal travel glasses, so there is no notes on color. The nose gives me an initial impression of the salinity of an ocean breeze over sea water. I also get pineapple on the nose. Mouthfeel is full-bodied. This wine is complex with hints of oak and a notes of creamy bananas foster. This is one of the best Chardonnay’s I’ve had. So much going on.
Jun 12th, 2022
Napa Valley, California, USA
