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Moshin Vineyards

Whole Cluster Fermented Sonoma County Pinot Noir

9.04 ratings
-no pro ratings
Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Moshin VineyardsSonoma County, CaliforniaPinot Noir
Top Notes For
Marc Melser
9.2

We had the 2015 Vintage on 8/8-9/24. A real good PN from Moshin. Red cherry, currant and baking spice and a little cinnamon. Medium bodied and fruit forward. Nice mouthfeel.

We had the 2015 Vintage on 8/8-9/24. A real good PN from Moshin. Red cherry, currant and baking spice and a little cinnamon. Medium bodied and fruit forward. Nice mouthfeel.

Aug 9th, 2024
Marc Melser
9.1

We had the 2015 Vintage on 10/17-18/22. I really enjoyed this gem from Moshin. Red cherry, cinnamon and baking spices on the bouquet. The palate had black cherry raspberry and spice. Really nice mouth feel, well balanced and medium bodied.

We had the 2015 Vintage on 10/17-18/22. I really enjoyed this gem from Moshin. Red cherry, cinnamon and baking spices on the bouquet. The palate had black cherry raspberry and spice. Really nice mouth feel, well balanced and medium bodied.

Oct 19th, 2022
R Bl
9.0

R had this 7 years ago

R had this 7 years ago

Apr 1st, 2018
Veronica Lee
8.7

Veronica had this 7 years ago

Veronica had this 7 years ago

Jan 16th, 2018