Kakheti, Georgia
Dried fruit, nutty, smoke, sherry-like, very assertive structure. Six months on skins in 2,000 liter amphora. Needs decanting--four hours, more...
Dried fruit, nutty, smoke, sherry-like, very assertive structure. Six months on skins in 2,000 liter amphora. Needs decanting--four hours, more...
Feb 16th, 2015
very interesting. curious about the Reds from the republic of Georgia too. check 'em out! this one: dry apricot pear Apple. worked well with most of the dishes at freeks mill.
very interesting. curious about the Reds from the republic of Georgia too. check 'em out! this one: dry apricot pear Apple. worked well with most of the dishes at freeks mill.
Apr 15th, 2016
Georgian amber wine aged in a clay vat underground. Mineral, white stone fruit, pretty dry, pear, a little citrus.
Georgian amber wine aged in a clay vat underground. Mineral, white stone fruit, pretty dry, pear, a little citrus.
Apr 15th, 2016Citrus-y but light and dry. Not served chilled like a white wine.
Citrus-y but light and dry. Not served chilled like a white wine.
Mar 23rd, 2016
