Pago de Carraovejas

Crianza Ribera del Duero Tempranillo

9.04 ratings
-no pro ratings
Ribera del Duero, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Marshall Jorgensen

Wood spice and charcoal with hints of dried plums. Tannins are a touch bitter. A full expression, extracted style that lacks acidity and weighs heavy as a result. Satisfying but not inspiring.

Wood spice and charcoal with hints of dried plums. Tannins are a touch bitter. A full expression, extracted style that lacks acidity and weighs heavy as a result. Satisfying but not inspiring.

Mar 1st, 2015
Dario Barbone

Dario had this 9 years ago

Dario had this 9 years ago

Aug 7th, 2016
Abraham Geifman

Abraham had this 10 years ago

Abraham had this 10 years ago

Apr 10th, 2016
Felip Tarragó

Felip had this 10 years ago

Felip had this 10 years ago

Sep 20th, 2015