Parducci

Sustainable Mendocino County Sauvignon Blanc Blend

8.94 ratings
-no pro ratings
Mendocino, North Coast, California, USA
Sauvignon Blanc, Viognier, Chenin Blanc, Muscat Canelli
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Cheddar & Gruyere, Tomato-Based, Goat & Feta Cheese, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Pate, White Rice, Pasta, Pungent Cheese, Sweet Potato, Yuca, Taro, Baking Spices, Salami & Prosciutto, Sweet Potato
Top Notes For
Courtney Bentley

Love this blend

Love this blend

May 13th, 2017
Andrea Watt

Good acidity, dry with green apple and lemon.

Good acidity, dry with green apple and lemon.

Oct 27th, 2016
JMTII

JMTII had this 8 years ago

JMTII had this 8 years ago

Mar 26th, 2017
Paul Susuico

Paul had this 8 years ago

Paul had this 8 years ago

Jul 17th, 2016