Pascal Janvier
Cuvée du Rosier Coteaux du Loir Pineau d'Aunis
Cranberry, black pepper and mineral, developing some riper fruit and sweeter spice with air. Light-weight and mellow-textured but not meager, with just enough tannic tension.
Cranberry, black pepper and mineral, developing some riper fruit and sweeter spice with air. Light-weight and mellow-textured but not meager, with just enough tannic tension.
Dec 10th, 20202018 Vintage - floral, geranium and spice , great acidity- and amazing with the roast chicken
2018 Vintage - floral, geranium and spice , great acidity- and amazing with the roast chicken
Sep 12th, 20202018 vintage - Love this variety can’t believe it is almost extinct King Henry III and I have this in common - scented geranium , wild fruit , (maybe done whole cluster)
2018 vintage - Love this variety can’t believe it is almost extinct King Henry III and I have this in common - scented geranium , wild fruit , (maybe done whole cluster)
Apr 25th, 2020i want it to always be 8:30pm in the summer. white pepper, dandelion leaf, green fruit, relaxes to beach plum and sparks.
i want it to always be 8:30pm in the summer. white pepper, dandelion leaf, green fruit, relaxes to beach plum and sparks.
May 16th, 2020Dry, floral and a little funky, in a good way of course. Love it. Like my favorite French Cab Francs. Vif recommended that we enjoy cold, and it was delicious.
Dry, floral and a little funky, in a good way of course. Love it. Like my favorite French Cab Francs. Vif recommended that we enjoy cold, and it was delicious.
Mar 21st, 2020