Paula Laureano

Ema's Vineyard Alentejano Red blend

8.98 ratings
8.51 pro ratings
Alentejano, Portugal
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Ruoxi Cao

Oak, candied mandarin orange skin, persimmon, dried summer flowers, black pepper on the nose. Ground green tea leaves, forest floor, dried red dates on the palate. Medium body finish, not acidic, perfection from Portugal. No spicy foods.

Oak, candied mandarin orange skin, persimmon, dried summer flowers, black pepper on the nose. Ground green tea leaves, forest floor, dried red dates on the palate. Medium body finish, not acidic, perfection from Portugal. No spicy foods.

Aug 13th, 2015
Daoud Sangwa

Sommelier Whole Foods Market

8.5

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Mar 10th, 2016
Ed Martin

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May 28th, 2018
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Aug 7th, 2017
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Jan 19th, 2016
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Dec 16th, 2015
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Nov 3rd, 2015
Clare Miles

Clare had this 11 years ago

Clare had this 11 years ago

Apr 9th, 2014