Paxton
Now McLaren Vale Shiraz
McLaren Vale, Fleurieu, South Australia, Australia
2017. Meaty, leathery, blueberry. Excellent #nosulfite wine-not funky and varietally correct
2017. Meaty, leathery, blueberry. Excellent #nosulfite wine-not funky and varietally correct
Aug 17th, 2018
Calling all #organicwine lovers!
The team Cellarmasters are now offering an organic wine subscription ($120 4 times a year for 4 x 6 packs of organic vino) - you can read all about it in my latest blog post: https://travellingcorkscrew.com.au/blog/organic-wine-subscription/
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I gave a sample case a test run last week and this bottle of Now by Paxton Preservative Free 2017 Shiraz was one of the bottles.
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This South Australian wine comes from the #McLarenVale wine region and not only is it certified organic, but it’s also a #preservativefreewine. Therefore it’s been made without the addition of sulphur dioxide or any other preservatives. But that’s not all! It’s also made by biodynamic farming practices 🌚
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At 14% abv, I found it the perfect winter warmer. Yes, I may have sipped this one from the comfort of my bed whilst catching up on some reading.
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In the glass, it’s a deep, dark garnet red. It’s wonderfully aromatic with voluptuous notes of candied fruits and spice rising up from the glass. In the mouth, it doesn’t disappoint with plentiful juicy plum flavours and a divine long finish.
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All opinions are based on my own taste buds. Wine is subjective & always evolving, so make sure you drink what you enjoy! #tcweekdaywine #cellarmasters
Calling all #organicwine lovers!
The team Cellarmasters are now offering an organic wine subscription ($120 4 times a year for 4 x 6 packs of organic vino) - you can read all about it in my latest blog post: https://travellingcorkscrew.com.au/blog/organic-wine-subscription/
⠀⠀⠀⠀⠀⠀⠀⠀⠀
I gave a sample case a test run last week and this bottle of Now by Paxton Preservative Free 2017 Shiraz was one of the bottles.
⠀⠀⠀⠀⠀⠀⠀⠀⠀
This South Australian wine comes from the #McLarenVale wine region and not only is it certified organic, but it’s also a #preservativefreewine. Therefore it’s been made without the addition of sulphur dioxide or any other preservatives. But that’s not all! It’s also made by biodynamic farming practices 🌚
⠀⠀⠀⠀⠀⠀⠀⠀⠀
At 14% abv, I found it the perfect winter warmer. Yes, I may have sipped this one from the comfort of my bed whilst catching up on some reading.
⠀⠀⠀⠀⠀⠀⠀⠀⠀
In the glass, it’s a deep, dark garnet red. It’s wonderfully aromatic with voluptuous notes of candied fruits and spice rising up from the glass. In the mouth, it doesn’t disappoint with plentiful juicy plum flavours and a divine long finish.
⠀⠀⠀⠀⠀⠀⠀⠀⠀
All opinions are based on my own taste buds. Wine is subjective & always evolving, so make sure you drink what you enjoy! #tcweekdaywine #cellarmasters
Earthy aroma with pepper and blackberries
Earthy aroma with pepper and blackberries
Jun 25th, 2018
Opened 2 days ago. Ripe berry aromas with rich ripe berry, subtle tannins and a lil dry finish.
Opened 2 days ago. Ripe berry aromas with rich ripe berry, subtle tannins and a lil dry finish.
Mar 21st, 2018
