Peay Vineyards

Sonoma Coast Pinot Noir

9.222 ratings
9.33 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Dale Cruse

Andy Peay is making some fantastic Pinot. We liked this one a lot!

Andy Peay is making some fantastic Pinot. We liked this one a lot!

Aug 10th, 2013
Noah Dorrance

Founder Banshee & Rickshaw Wines

9.4

Beautiful, cool Pinot flavors. Tea, berry forest floor.

Beautiful, cool Pinot flavors. Tea, berry forest floor.

Oct 7th, 2012
Mark Rosse

Wow ... still tastes like a baby. Great fruit and length!

Wow ... still tastes like a baby. Great fruit and length!

Apr 3rd, 2017
Jason Hemming

Inviting aromas of berries, floral and light cedar. Light on its feet with fine tannins, but focused with bright acidity.

Inviting aromas of berries, floral and light cedar. Light on its feet with fine tannins, but focused with bright acidity.

Mar 18th, 2016
Steve Anderson

Outstanding.

Outstanding.

Jan 4th, 2016
Dave Parker

Beautiful!!

Beautiful!!

May 31st, 2014
Meredith Stegall

Delicious traditional Pinot of less traditional origin.

Delicious traditional Pinot of less traditional origin.

Mar 17th, 2014
Victor Hwang

Cola nose. Pretty light color. Acidity to wrap the finish. Very nice but not outstanding.

Cola nose. Pretty light color. Acidity to wrap the finish. Very nice but not outstanding.

Mar 1st, 2014
Natalie Johnson

Oh wow

Oh wow

Apr 12th, 2013
Nestor Gonzalez

Nestor had this 9 years ago

Nestor had this 9 years ago

Dec 25th, 2015