Pedernales Cellars

Texas Tempranillo

9.015 ratings
8.92 pro ratings
Texas, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Ron Yates

Great Texas Tempranillo. Both TX High Plains and TX Hill Country fruit pair beautifully together. Sour cherry and fresh mint with plenty of wood spice and nice acid. Well done David.

Great Texas Tempranillo. Both TX High Plains and TX Hill Country fruit pair beautifully together. Sour cherry and fresh mint with plenty of wood spice and nice acid. Well done David.

Mar 1st, 2017
Matt Trader

Texas temp! I have to admit, of all the Texas wines I've tried to date, this one was one of the better ones for sure. It would be hard to distinguish this one from true Rioja. The nose was nice, showing a bouquet of Spanish cedar, leather, and mint. The pallet was much like a Crianza style, exhibiting notes of dark cherries, wood spices, smoke, and a smooth, but lingering finish.

Texas temp! I have to admit, of all the Texas wines I've tried to date, this one was one of the better ones for sure. It would be hard to distinguish this one from true Rioja. The nose was nice, showing a bouquet of Spanish cedar, leather, and mint. The pallet was much like a Crianza style, exhibiting notes of dark cherries, wood spices, smoke, and a smooth, but lingering finish.

Mar 30th, 2016
Natalie loredo

Great tempranillo real nice blackberry plum and pepper notes

Great tempranillo real nice blackberry plum and pepper notes

Mar 6th, 2017
Ken Cassady

Wonderful #TexasTempranillo we thoroughly enjoyed this smooth drinker with some venison tacos. This had a bit of spice on the front with a nice finish that reminds one of smokey cherries and a bit of love for the Lone Star State.

Wonderful #TexasTempranillo we thoroughly enjoyed this smooth drinker with some venison tacos. This had a bit of spice on the front with a nice finish that reminds one of smokey cherries and a bit of love for the Lone Star State.

May 19th, 2016
Colleen Forst

Texas temperanillo

Texas temperanillo

Feb 25th, 2016
Nathan Trafford

Delish

Delish

Jan 7th, 2016
Jeff Faulk

Jeff had this 3 years ago

Jeff had this 3 years ago

Jul 21st, 2021
Keith Masterson

Keith had this 8 years ago

Keith had this 8 years ago

Jun 7th, 2016
Stephanie Hamm

Stephanie had this 9 years ago

Stephanie had this 9 years ago

Mar 29th, 2016
Mollie Young

Mollie had this 9 years ago

Mollie had this 9 years ago

Mar 3rd, 2016