Penner-Ash

Willamette Valley Pinot Noir

9.17 ratings

9.13 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.3

Lynn Penner-Ash’s signature Valley blend always on the make. 2008.

Lynn Penner-Ash’s signature Valley blend always on the make. 2008.

Jul 24th, 2018

Jeffrey Bragman

President at WINEPSYCH

9.1

Jeffrey had this 4 years ago

Jeffrey had this 4 years ago

Nov 25th, 2020

Jeffrey Bragman

President at WINEPSYCH

9.1

Jeffrey had this 9 years ago

Jeffrey had this 9 years ago

Feb 13th, 2016

Jeffrey Bragman

President at WINEPSYCH

9.0

Jeffrey had this 10 years ago

Jeffrey had this 10 years ago

Apr 16th, 2015

Shane Winningham

9.1

Shane had this 6 years ago

Shane had this 6 years ago

Nov 25th, 2018

8.9

R had this 8 years ago

R had this 8 years ago

Jul 24th, 2016

9.4

Kevin had this 9 years ago

Kevin had this 9 years ago

Jan 24th, 2016