Petro Vaselo

Otarniţa Pinot Noir

8.68 ratings
8.42 pro ratings
Banat, Romania
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Wojciech Bońkowski

Bloger bonkowshi.me

8.3

A still too oaky but promising Pinot Noir from Banat, #Romania.

A still too oaky but promising Pinot Noir from Banat, #Romania.

Nov 8th, 2014
Stefano Fioravanti

2011

Mar 11th, 2014
Vivi Fied

Dry still wine, goes well with hard cheese #hardcheese #parmesan #redwine #pinotnoir #drywine #RomanianWine #Banat

Dry still wine, goes well with hard cheese #hardcheese #parmesan #redwine #pinotnoir #drywine #RomanianWine #Banat

Dec 17th, 2014
Dan Crisan

Dan had this 7 years ago

Dan had this 7 years ago

Jan 14th, 2018
Amelia A

Amelia had this 8 years ago

Amelia had this 8 years ago

Aug 26th, 2017
Vivi Fied

Vivi had this 9 years ago

Vivi had this 9 years ago

May 29th, 2016
Natan Mladin

Natan had this 10 years ago

Natan had this 10 years ago

Aug 13th, 2015
Scott Reis

Scott had this 10 years ago

Scott had this 10 years ago

Mar 15th, 2015