Philip Shaw

The Gardener Pinot Gris

9.52 ratings
-no pro ratings
Orange, Central Ranges, New South Wales, Australia
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
David Collins

Tropical fruits, green apple, wet stone, a little grassy and some decent acid - perhaps off-dry.

Tropical fruits, green apple, wet stone, a little grassy and some decent acid - perhaps off-dry.

Mar 29th, 2015
Sylvia Abagi

Sylvia had this 10 years ago

Sylvia had this 10 years ago

Nov 22nd, 2014