Philip Togni Vineyard

Napa Valley Cabernet Sauvignon

9.337 ratings
9.419 pro ratings
Spring Mountain District, Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Meghan Zobeck

Everything you love about 90’s Napa. So fresh. Really impressive.

Everything you love about 90’s Napa. So fresh. Really impressive.

Feb 23rd, 2018
Kurt-Inge Eklund

The bottle had been open for 3 days and didn't show the potential...

The bottle had been open for 3 days and didn't show the potential...

Jul 17th, 2017
Cyrus Hazzard

Concierge Wine Sales Total Wine & More

9.8

Outrageous

Outrageous

2 people found it helpfulJan 15th, 2014
Bill Bender

The consensus red wine of the night paired perfectly with Waygu skirt steak. Huge mountain fruit, dense and delicious. Black currant, expresso and volcanic earth. Still very coiled but velvet smooth and inviting.

The consensus red wine of the night paired perfectly with Waygu skirt steak. Huge mountain fruit, dense and delicious. Black currant, expresso and volcanic earth. Still very coiled but velvet smooth and inviting.

Jun 6th, 2017
Kurt-Inge Eklund

A perfect wine with volume and many layers. Needless to add the flavor profile as a perfect wine has it all.

A perfect wine with volume and many layers. Needless to add the flavor profile as a perfect wine has it all.

Sep 10th, 2016
Patrick Derdeyn

My wine of the night and one of the best wines I've ever had the pleasure to try. The legendary Phillip Togni. He built his wines the old fashioned way - 25 years in the bottle was the plan when it was made and it is absolutely epic right now.

My wine of the night and one of the best wines I've ever had the pleasure to try. The legendary Phillip Togni. He built his wines the old fashioned way - 25 years in the bottle was the plan when it was made and it is absolutely epic right now.

Jul 8th, 2016
Yianni Stone

Dark fruits, menthol, slight heat, slightly woody

Dark fruits, menthol, slight heat, slightly woody

Jan 5th, 2016
Greg Koslosky

Tastes like a left bank Bordeaux!Stunning bottle .

Tastes like a left bank Bordeaux!Stunning bottle .

Jul 29th, 2015
Kenneth Korsbæk

Very tannic and hard, little shy on the nose.

Very tannic and hard, little shy on the nose.

May 29th, 2015
Kurt-Inge Eklund

A master piece! More ripe than normal Togni wines....

A master piece! More ripe than normal Togni wines....

Apr 19th, 2015