As suspected, Togni takes it. Top notch nose of icy spearmint. Great balance of fruit, herbs, and molasses. Super classy. The Swift showed up as reconstituted grape jelly with sawdust #4 added. Ok maybe it wasn't that bad, but closer to the new Caymus and just in a different league than the Togni.
As suspected, Togni takes it. Top notch nose of icy spearmint. Great balance of fruit, herbs, and molasses. Super classy. The Swift showed up as reconstituted grape jelly with sawdust #4 added. Ok maybe it wasn't that bad, but closer to the new Caymus and just in a different league than the Togni.
Jun 18th, 2017Needed time but Togni always age well in my experience. But if you open, just give it 2-3 hours in decanter. And do burgers off the grill. Keep it simple. So good.
Needed time but Togni always age well in my experience. But if you open, just give it 2-3 hours in decanter. And do burgers off the grill. Keep it simple. So good.
Mar 19th, 2016