Pierpaolo Pecorari

Baolar Venezia Giulia Merlot

9.01 ratings
-no pro ratings
Friuli-Venezia Giulia, Italy
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Keith Crump

A well made merlot not over Oaked it extracted but balanced

A well made merlot not over Oaked it extracted but balanced

Aug 18th, 2018