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Pierre-Yves Colin-Morey

Bienvenues-Bâtard-Montrachet Grand Cru Chardonnay

9.61 ratings
-no pro ratings
Puligny-Montrachet, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Pierre-Yves Colin-MoreyPuligny-Montrachet, Côte de BeauneChardonnay
Top Notes For
Peter Comisar
9.6

Really terrific

Really terrific

Feb 16th, 2018