Pine Ridge Vineyards

Fortis Napa Valley Cabernet Sauvignon

9.414 ratings
9.12 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Dylan Elliott

Digital Marketing Specialist, Boisset Family Estates

10

2008 FORTIS 94 + points: explodes w/ blueberry, cassis, and warm blackberry pie beneath robust tannins and the complexity to take your palette on a joy ride of a life time.

2008 FORTIS 94 + points: explodes w/ blueberry, cassis, and warm blackberry pie beneath robust tannins and the complexity to take your palette on a joy ride of a life time.

1 person found it helpfulNov 6th, 2012
Wayne King

Awesome!

Awesome!

May 13th, 2018
Jack Hagler

Heavier tannins – nice. Velvety. Tobacco, leather, earthy blueberries. Long finish making me want more, more, more. This is a repeat.

Heavier tannins – nice. Velvety. Tobacco, leather, earthy blueberries. Long finish making me want more, more, more. This is a repeat.

Jun 9th, 2017
Alex Thiele

Big wine with floral and pencil notes. Tannins still need time to soften.

Big wine with floral and pencil notes. Tannins still need time to soften.

Nov 21st, 2015
Adam Heyman

Excellent food wine. Bright and slightly sweet but complex. Tastes surprisingly young so it could probably age a bit longer.

Excellent food wine. Bright and slightly sweet but complex. Tastes surprisingly young so it could probably age a bit longer.

Aug 4th, 2015
Greg Bennett

VERY drinkable. Quality wine where the smooth taste is the same from beginning to end of your sip. Nice juice.

VERY drinkable. Quality wine where the smooth taste is the same from beginning to end of your sip. Nice juice.

Nov 28th, 2014
Ernest Lin

One of the best wines I've ever had. It's robust, complex, and attacks you with flavor. From the very first sip I was in love!

One of the best wines I've ever had. It's robust, complex, and attacks you with flavor. From the very first sip I was in love!

Jul 16th, 2014
Steve Bull

Very, very big cab enjoyed with mark and Sarah.

Very, very big cab enjoyed with mark and Sarah.

May 22nd, 2013
Mark Hosford

Needs to be paired with beef. Too much by itself but awful tasty.

Needs to be paired with beef. Too much by itself but awful tasty.

May 22nd, 2013
josephine young

josephine had this 11 years ago

josephine had this 11 years ago

Oct 1st, 2013