Pisano

Río de Los Pájaros Reserve Tannat

8.78 ratings
-no pro ratings
Progreso, Uruguay
Tannat
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Joshua Levish

Deep rich with good structure, lots of dark fruit and spice, needs some time to breath or can seem a little too tannic and brooding. Very enjoyable

Deep rich with good structure, lots of dark fruit and spice, needs some time to breath or can seem a little too tannic and brooding. Very enjoyable

Apr 21st, 2018
Carson

Very nice rich flavors

Very nice rich flavors

Aug 27th, 2017
Barry Dumaw

From what the wine merchant told me about this wine I was expecting something with monster tannins. Overall this is a nice wine with medium tannins medium to full body some minerality with dark fruit flavors peeking through. Would be good with a steak and garlic potatoes I would even drink it with blackened peppered lemon salmon as I don't care for white wine and only drink Reds. Also has a little bit of wood and a medium decent dry finish. I wished it would have had a lot more tannins, structure more acidity and more in your face I'm Tannat wine. Too many sweet soft wines being made out there we need more mouth drying tannic structured wines do you hear us Tannat wine makers !

From what the wine merchant told me about this wine I was expecting something with monster tannins. Overall this is a nice wine with medium tannins medium to full body some minerality with dark fruit flavors peeking through. Would be good with a steak and garlic potatoes I would even drink it with blackened peppered lemon salmon as I don't care for white wine and only drink Reds. Also has a little bit of wood and a medium decent dry finish. I wished it would have had a lot more tannins, structure more acidity and more in your face I'm Tannat wine. Too many sweet soft wines being made out there we need more mouth drying tannic structured wines do you hear us Tannat wine makers !

Jun 22nd, 2017
DJ McAdams

Fireplace, leather

Fireplace, leather

Feb 20th, 2016
Matthew Youngs

Winey. Somewhat sharp. But not unpleasantly so. Grapes. And booze. Yeah, this is gonna end well.

Winey. Somewhat sharp. But not unpleasantly so. Grapes. And booze. Yeah, this is gonna end well.

Nov 24th, 2019
Sonya Highfield

Fireplace

Fireplace

Feb 20th, 2016
Edmir Silva

Edmir had this 2 years ago

Edmir had this 2 years ago

Jul 31st, 2022
Nicholas Janson

Nicholas had this 6 years ago

Nicholas had this 6 years ago

Nov 12th, 2018
Ian Paetow

Ian had this 7 years ago

Ian had this 7 years ago

Jun 3rd, 2017
Travis Horesh

Travis had this 9 years ago

Travis had this 9 years ago

Oct 23rd, 2015