Poplar Grove Winery

Okanagan Valley Viognier

9.03 ratings
9.01 pro ratings
Okanagan Valley, British Columbia, Canada
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Wineshout 💀

Fab nose of honeysuckle and tropicaliy wint leave you wanting but is so nicely balanced with crispness and acidity. Wonderful food wine!

100% Viognier fermented in stainless steel.

Fab nose of honeysuckle and tropicaliy wint leave you wanting but is so nicely balanced with crispness and acidity. Wonderful food wine!

100% Viognier fermented in stainless steel.

1 person found it helpfulApr 20th, 2016
Danny Walker

Pear and honey or whatevs

Pear and honey or whatevs

Feb 22nd, 2016
Viviana Palacios

Crisp with hints of pineapple and apricot, slight acidity to make it a nicely rounded wine. Goes great with heavy buttery seafood.

Crisp with hints of pineapple and apricot, slight acidity to make it a nicely rounded wine. Goes great with heavy buttery seafood.

Oct 3rd, 2015