
This Willamette Valley Pinot Noir is drinking well after aging for the past ~5 years. Begins with exceedingly earthy aromas of forest floor, mushroom & notes of dried cherry. Once allowed to decant (1+ hour) the fruit becomes more apparent on the nose & the palate wirh cherry & pomegranate flavors along with some surprisingly grippy tannins & a cola note on a relatively quick finish. Paired wonderfully with a charcuterie & cheese board! ($16) [7/29/21]
This Willamette Valley Pinot Noir is drinking well after aging for the past ~5 years. Begins with exceedingly earthy aromas of forest floor, mushroom & notes of dried cherry. Once allowed to decant (1+ hour) the fruit becomes more apparent on the nose & the palate wirh cherry & pomegranate flavors along with some surprisingly grippy tannins & a cola note on a relatively quick finish. Paired wonderfully with a charcuterie & cheese board! ($16) [7/29/21]
3 people found it helpfulJul 30th, 2021