Powell & Son
Barossa Valley Roussanne Marsanne



My last of three bottles. When I first had this a couple years ago, I was smitten. I love Marsanne in all forms and thought this was (and is) a fun expression.
Opened alongside a 2020 Vasse Felix Filius Chardonnay and a 2021 Cloudburst Chardonnay, so three Aussie whites. Honeycomb galore aromatically…honey drizzled tropical fruits, honeyed marcona almonds, spiced pear. Texturally this has all the waxy and rich Marsanne notes but there is a distinct plantain note alongside burnt vanilla that jump out. It’s warm, rich and full-bodied but a great expression from Australia. Great pairing with garlic fries!
Followed over a few days and stayed consistent. Based on how this is drinking now and the style it was made in, consuming these in the next few years is probably best if you are looking to enjoy a balanced profile.
My last of three bottles. When I first had this a couple years ago, I was smitten. I love Marsanne in all forms and thought this was (and is) a fun expression.
Opened alongside a 2020 Vasse Felix Filius Chardonnay and a 2021 Cloudburst Chardonnay, so three Aussie whites. Honeycomb galore aromatically…honey drizzled tropical fruits, honeyed marcona almonds, spiced pear. Texturally this has all the waxy and rich Marsanne notes but there is a distinct plantain note alongside burnt vanilla that jump out. It’s warm, rich and full-bodied but a great expression from Australia. Great pairing with garlic fries!
Followed over a few days and stayed consistent. Based on how this is drinking now and the style it was made in, consuming these in the next few years is probably best if you are looking to enjoy a balanced profile.