Primarius

Oregon Pinot Gris

8.95 ratings
-no pro ratings
Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Justin Higgins

Crisp and nice flavor of year, not overly sweet.

Crisp and nice flavor of year, not overly sweet.

Dec 12th, 2016
Kapyrick Wine

V15. Appeared a shade darker than most Pinot Gris, rest was a "tale of temps". Chilled, the pear fruit was bone dry, and one and done. Slightly chilled was really good. Nice apple pie bouquet. Juicy pear fruit, hint of grape skin, Meyer lemon with a dry, but round finish. Would try again.

V15. Appeared a shade darker than most Pinot Gris, rest was a "tale of temps". Chilled, the pear fruit was bone dry, and one and done. Slightly chilled was really good. Nice apple pie bouquet. Juicy pear fruit, hint of grape skin, Meyer lemon with a dry, but round finish. Would try again.

Sep 15th, 2016
Marjorie E Brower Cole

Smooth with good body. Slightly tart

Smooth with good body. Slightly tart

May 25th, 2016
Lucas Andrade

Lucas had this 6 years ago

Lucas had this 6 years ago

Jun 19th, 2018
Amanda Wood

Amanda had this 8 years ago

Amanda had this 8 years ago

Feb 25th, 2017