Radio-Coteau

Savoy Vineyard Pinot Noir

9.37 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tomas Kaudern

Light and fresh, quite high acidity, still very balanced with tones of raspberry and viol. Hold fog some more years

Light and fresh, quite high acidity, still very balanced with tones of raspberry and viol. Hold fog some more years

May 23rd, 2020
Laura Kaplan

At meadowood

At meadowood

Nov 15th, 2016
Tom Wildenhaus

Even young I enjoy Radio-Coteau.

Even young I enjoy Radio-Coteau.

Jul 7th, 2015
Steve Shepherd

Enjoying a 2010 Savoy Radio - Coteau with friends in Los Altos.

Enjoying a 2010 Savoy Radio - Coteau with friends in Los Altos.

Sep 27th, 2014
Sandra Cervantes

Sandra had this 10 years ago

Sandra had this 10 years ago

Apr 27th, 2015
Gurval Caer

Gurval had this 10 years ago

Gurval had this 10 years ago

Nov 30th, 2014
Robert Weigle

Robert had this 11 years ago

Robert had this 11 years ago

Jan 14th, 2014