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Radio-Coteau

Savoy Vineyard Pinot Noir

9.310 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Radio-CoteauAnderson Valley, North CoastPinot Noir
Top Notes For
Aaron Rankin
9.2

Needed an hour decant to become more interesting. Nose shows concentrated salinity, unripened red fruit, lemongrass, fresh jalapeño, and, mildly, the savory notes of Pho. Texturally broad with light tannin and med acid. Palette shows exuberantly tart red fruit.

Needed an hour decant to become more interesting. Nose shows concentrated salinity, unripened red fruit, lemongrass, fresh jalapeño, and, mildly, the savory notes of Pho. Texturally broad with light tannin and med acid. Palette shows exuberantly tart red fruit.

Mar 29th, 2019
Daniel Waxman

Daniel had this 8 years ago

Daniel had this 8 years ago

Dec 27th, 2017