Raul Pérez

Gus Bierzo Mencía

9.011 ratings
8.81 pro ratings
Bierzo, Castilla y León, Spain
Mencía
Top Notes For
Shengli Hu

Light ruby, lavender, juicy red berries, wet stones and a hint of licorice. Good acid and soft tannin.

Light ruby, lavender, juicy red berries, wet stones and a hint of licorice. Good acid and soft tannin.

Apr 21st, 2018
Chasidy Kearns

Light and airy with strong minerals, pepper, and smoke.

Light and airy with strong minerals, pepper, and smoke.

1 person found it helpfulSep 29th, 2017
Ty Agens

Might be the tastiest Bierzo I can recall in that it is not over extracted, almost delicate.

Might be the tastiest Bierzo I can recall in that it is not over extracted, almost delicate.

Dec 13th, 2017
Rachael Woods

Deep clay, floral nose. So good.

Deep clay, floral nose. So good.

Jun 8th, 2017
Toni Zablocki

This has me questioning why I don't drink more Mencia. That poise got me like woah.

This has me questioning why I don't drink more Mencia. That poise got me like woah.

Feb 15th, 2017
Martinez

Martinez had this 6 years ago

Martinez had this 6 years ago

Mar 25th, 2019
Alexandra Wood

Alexandra had this 6 years ago

Alexandra had this 6 years ago

Mar 15th, 2019
Hunter Landrum

Hunter had this 7 years ago

Hunter had this 7 years ago

Nov 23rd, 2017
Alex Cruz Rodríguez

Alex had this 7 years ago

Alex had this 7 years ago

Jul 17th, 2017
Caroline Scott

Caroline had this 7 years ago

Caroline had this 7 years ago

Jul 4th, 2017