Robert Lloyd Vineyards

Lloyd Sta. Rita Hills Pinot Noir

9.21 ratings
-no pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Peter Marks

Master of Wine, Educator Constellation Brands

Lovely ripe fruit. A bit warm on the finish. Would prefer more elegance.

Lovely ripe fruit. A bit warm on the finish. Would prefer more elegance.

Jul 7th, 2014
Brad

Brad had this 10 years ago

Brad had this 10 years ago

Jan 1st, 2016
Karen Bleifer

Karen had this 11 years ago

Karen had this 11 years ago

Sep 10th, 2014