We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Robert Renzoni

Sangiovese

8.83 ratings
-no pro ratings
California, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Explore related

Robert RenzoniCalifornia, USASangiovese
Top Notes For
Lili y Greg Manhart
8.9

For a Sangiovese we probably kept this a little longer than we should have but still had good flavor and was very drinkable.

For a Sangiovese we probably kept this a little longer than we should have but still had good flavor and was very drinkable.

Jan 10th, 2015
Frank Sandoval
9.0

Frank had this 10 months ago

Frank had this 10 months ago

Feb 3rd, 2024
Paige Spiers Gorman
8.5

Paige had this 6 years ago

Paige had this 6 years ago

Jun 9th, 2018