Robert Sinskey Vineyards

Carneros Pinot Noir Rosé

9.27 ratings

-no pro ratings

Carneros, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Sarah Baldassaro

9.3

Peach, melon, mineral, smooth finish

Jun 3rd, 2020

Christopher Casassa

8.6

Not my favorite year for this wine, but still and exceptional and essential summer rose.

May 27th, 2017

Shea Popa Wood

9.4

Strawberry and grapefruit allll day. Reminds me of how a Marlborough drinks in some ways, but much more delicous due to it being pinot noir. :) Refreshing and sippable.

May 5th, 2016