Robert Sinskey Vineyards

POV Los Carneros Cabernet Franc Blend

9.35 ratings

9.01 pro ratings

Carneros, North Coast, California, USA

Cabernet Franc, Cabernet Sauvignon, Merlot

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese

Top Notes For

Sam Minish

So dynamic. Bold without being overpowering, finishes so smooth.

2 people found it helpfulFeb 15th, 2018

Brett Vanderbrook

9.2

Really elegant and lovely. I decanted this for 2 hours and I recommend you do the same. When opened, it was locked up and just all oak. A few hours in it has softened, and the vanilla has morphed into more cedar/cigar box kind of wood. There's a pleasant amount of oxidation. Balanced and restrained. Reminds me of Bordeaux that's just hitting its stride.

1 person found it helpfulApr 23rd, 2017