Sandlands

California White Blend

9.16 ratings
9.13 pro ratings
California, USA
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Jay Kline

Popped and poured; no formal notes. A waxy texture with stone fruits, pear, lemon, limes, and white flowers. Good acid for food. Enjoyed this bottle with Thanksgiving dinner and it was a great pairing with all of the typical Thanksgiving fare. This is drinking really well right now and should for several years to come.

Popped and poured; no formal notes. A waxy texture with stone fruits, pear, lemon, limes, and white flowers. Good acid for food. Enjoyed this bottle with Thanksgiving dinner and it was a great pairing with all of the typical Thanksgiving fare. This is drinking really well right now and should for several years to come.

Nov 30th, 2023
Lee Lightfoot

Bring me more. Two of my favorite varietals in one place. Smashing.

Bring me more. Two of my favorite varietals in one place. Smashing.

Dec 23rd, 2021
Jay Kline

My first experience with Sandland’s White Table Wine. Apparently, it’s Tegan’s love for Mediterranean white wines that is said to be the inspiration. This wine was released for the first time in 2019. What’s basically a 60/40-ish blend of Lodi Chenin Blanc and Napa Semillon, the wine pours a pale straw color with medium viscosity and no signs of particles or gas. On the nose, white flowers, peach, pear, some citrus and lanolin. On the palate, the wine is dry. Again with the pears and some papaya and citrus too. Medium body. Medium to medium+ acidity with a long, tropical finish. 7 barres produced and I was only allocated 2 bottles this time around but seriously grateful for what I can get! Paired well with summer, grilled sausages and poblano peppers.

My first experience with Sandland’s White Table Wine. Apparently, it’s Tegan’s love for Mediterranean white wines that is said to be the inspiration. This wine was released for the first time in 2019. What’s basically a 60/40-ish blend of Lodi Chenin Blanc and Napa Semillon, the wine pours a pale straw color with medium viscosity and no signs of particles or gas. On the nose, white flowers, peach, pear, some citrus and lanolin. On the palate, the wine is dry. Again with the pears and some papaya and citrus too. Medium body. Medium to medium+ acidity with a long, tropical finish. 7 barres produced and I was only allocated 2 bottles this time around but seriously grateful for what I can get! Paired well with summer, grilled sausages and poblano peppers.

Sep 19th, 2021
Brendan Baker

White peach, tropical, med body, balanced 👌

White peach, tropical, med body, balanced 👌

May 21st, 2023
Michael Sinowitz

Michael had this 3 years ago

Michael had this 3 years ago

Mar 13th, 2022
John Wilmot

John had this 4 years ago

John had this 4 years ago

May 15th, 2021
Chris Grimm

Chris had this 4 years ago

Chris had this 4 years ago

Apr 6th, 2021
Chris Hogan

Chris had this 3 years ago

Chris had this 3 years ago

Jun 12th, 2021