Scarbolo

Venezia Giulia Pinot Grigio

8.738 ratings
8.78 pro ratings
Friuli-Venezia Giulia, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Michael Centanni

Not your everyday Grigio much better!

Not your everyday Grigio much better!

May 12th, 2016
Christanna Honer

Leesy and phenolic, citrusy with a fairly rich mid palate for PG.

Leesy and phenolic, citrusy with a fairly rich mid palate for PG.

Oct 3rd, 2015
Julian Mercado

Co-Founder CorkExclusive

8.7

Med bodied PG.

Med bodied PG.

Jan 6th, 2015
Joshua Blissett

One of the most interesting Pinot grigios I've ever tried. Delish!

One of the most interesting Pinot grigios I've ever tried. Delish!

Aug 8th, 2014
Gabrielle Micheletti

Pinot Grigio with a little more interest and curiosity with the longer skin-contact; more golden, honeyed, more Friuli

Pinot Grigio with a little more interest and curiosity with the longer skin-contact; more golden, honeyed, more Friuli

Jul 13th, 2015
David J. Phillips

Not a full on ramato style but a big rich Pinot Grigio all the same. With checking out. Was great with p soupy polenta and shrimp.

Not a full on ramato style but a big rich Pinot Grigio all the same. With checking out. Was great with p soupy polenta and shrimp.

Dec 10th, 2017
Douglas Eddins

Stone and citrus notes with medium acidity. Nice structure and a smooth buttery finish.

Stone and citrus notes with medium acidity. Nice structure and a smooth buttery finish.

Aug 2nd, 2016
RobPITSKO

Branching out... Grabbed this buttery notes on the nose...ripe grapes subtly bite the mouth with a sweetish finish...

Branching out... Grabbed this buttery notes on the nose...ripe grapes subtly bite the mouth with a sweetish finish...

Jul 16th, 2016
Ryan Fell

Broad salty melon with a lack of acid.

Broad salty melon with a lack of acid.

Apr 17th, 2016
Andrea Watt

Acidic and somewhat sharp

Acidic and somewhat sharp

Feb 24th, 2016