Another Gary recommendation. Called it a GSM. Apparently you aren't a real wine drinker until you've had one haha. Medium-full bodied, quite buttery. Reminds me of Caymus. A tiny bit tart. Hints of dark fruit.
Another Gary recommendation. Called it a GSM. Apparently you aren't a real wine drinker until you've had one haha. Medium-full bodied, quite buttery. Reminds me of Caymus. A tiny bit tart. Hints of dark fruit.
Jul 22nd, 2016
Great value easily drinkable south Australian GSM. Heavy body, fruit forward, darkness and juicy implied the fully ripened grapes of the typical vintage. Also delivers light spice, fresh cherry, black currant and plum flavors (45% Grenache, 28% Mourvedre, 27% Shiraz, 6 month of old oak aging)
Great value easily drinkable south Australian GSM. Heavy body, fruit forward, darkness and juicy implied the fully ripened grapes of the typical vintage. Also delivers light spice, fresh cherry, black currant and plum flavors (45% Grenache, 28% Mourvedre, 27% Shiraz, 6 month of old oak aging)
Feb 9th, 2016
Initially pretty Mourvèdre heavy on the nose with leather and sanguine type aroma, with more Shiraz and Grenache on the palate. Rich baked black cherry, mullberry, red currant, rose petal preserves, vanilla. Medium-plus tannins and medium acid. Pretty hearty wine for being completely unoaked.
Initially pretty Mourvèdre heavy on the nose with leather and sanguine type aroma, with more Shiraz and Grenache on the palate. Rich baked black cherry, mullberry, red currant, rose petal preserves, vanilla. Medium-plus tannins and medium acid. Pretty hearty wine for being completely unoaked.
Sep 18th, 2015
This is a nice barossa blend of Grenache, Mourvèdre, and Shiraz. Fruit forward with a peppery finish and good tannins. Excellent with the pork chops I made!
This is a nice barossa blend of Grenache, Mourvèdre, and Shiraz. Fruit forward with a peppery finish and good tannins. Excellent with the pork chops I made!
Feb 23rd, 2015
Rich, deep flavor, memorable finish.
Rich, deep flavor, memorable finish.
Jan 15th, 2015
Barossa Valley, Barossa, South Australia, Australia
